Wings
fresh jumbo wings fried crispy and tossed in either honey BBQ, or buffalo sauce, served with bleu cheese and celery
37 Harrison Rd.Wallingford, CT 06492
Phone: 203-269-6023
Fax: 203-269-9423
Web: www.seasonsatthetradition.com
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Grill Menu
Seasons menu was custom made to make sure all pallets can be satisfied. Connecticut's leading restaurant located on a lavish golf course with plenty of appetizers, soups and salads, sandwedges (sandwiches), wraps, dinner entrees and beverages to choose from.
Starters
Soups and Salads
Wraps
Burgers
Sandwedges
Panini
First Course
Dinner Entrees
Seasons Restaurant at the Tradition is very close to downtown Wallingford so if you want to try something new, please stop by and pay us a visit.
Starters
Chicken Fingers
served with BBQ, honey mustard, or tossed in one of our specialty sauces
$8.95
Calamari
breaded and fried with spicy banana peppers and drizzled with garlic butter, served with our homemade marinara
$9.95
Buffalo Chicken Dip
served with crispy tri-colored tortilla chips
$7.95
Nachos
tortilla chips piled high with cheddar cheese, diced tomatoes, black olives, green onions and jalapeños, served with sour cream and salsa
$7.95
add a heaping portion of our chili $9.95
add diced chicken or BBQ pulled pork $11.95
Fried Mozzarella
breaded in-house and fried golden brown, served with homemade marinara
$6.95
Eggplant Fries
served with two dipping sauces
$5.95
Caprese Salad
buffalo mozzarella, fresh tomato with basil, olive oil and balsamic reduction
$8.95
Soups and Salads
Add chicken to any of our salads $2.00
Add shrimp or steak to any of our salads $4.00
Soup D’Jour
Cup $2.95 Bowl $3.95
Seasons Chili
topped with cheddar cheese and jalapenos, served with tortilla chips
$4.95
Caesar Salad
crispy romaine lettuce tossed with our homemade Caesar dressing and garlic croutons, garnished with fresh parmesan cheese
$8.95
Cobb Salad
mixed lettuce topped with crumbled bacon, hard boiled eggs, avocado, diced tomatoes, shredded cheddar and gorgonzola, served with your choice of dressing
$8.95
Poached Pear Salad
mixed greens with sliced pear, gorgonzola, spiced walnuts and dried cranberries, tossed in raspberry vinaigrette
$8.95
Field Green Salad
mixed greens with sliced pear, gorgonzola, walnuts and dried cranberries, tossed in raspberry vinaigrette
$8.95
Thoroughly cooking meat, eggs, seafood and poultry reduces the risk of food-borne illness
Wraps
Chicken Caesar
crisp romaine lettuce and grilled chicken tossed with our homemade Caesar dressing
$8.95
Hot Roast Beef and Cheddar
caramelized onions, horseradish, cheddar cheese, lettuce and tomato, hot off the press
$9.95
Oven Roasted Turkey
lettuce and tomato with a cranberry mayo
$8.95
Honey BBQ Chicken
lettuce and tomato with cheddar cheese and ranch dressing
$9.95
Ultimate Steak
lettuce, tomato, grilled onions, peppers, mushrooms, pepperoni, and melted American cheese and mayo
$9.95
Thoroughly cooking meat, eggs, seafood and poultry reduces the risk of food-borne illness
Burgers
All sandwedges and burgers served with French Fries, Pasta Salad or Cole Slaw
Substitute Waffle Fries, Onion Rings or House Salad for $1.00 or Eggplant Fries for $2.50
Seasons' Classic
8 oz of 100% black angus ground beef, hand formed and served on a Kaiser roll with your choice of American, Swiss, Provolone or Cheddar
$8.95
Add bacon, sauteed onions or sauteed mushrooms $0.50 each
Bourbon Bleu
bleu cheese crumbles, bacon, caramelized onions and bourbon BBQ sauce
$9.95
West Coast Patty Melt
Cajun spice, avocado, bacon, jalapeno jack cheese topped with a fried egg, served on grilled rye
$9.95
Spicy Portuguese
sautéed caramelized onions, roasted peppers, and Linguica sausage with jalapeno jack cheese and a Cajun mayo
$9.95
Thoroughly cooking meat, eggs, seafood and poultry reduces the risk of food-borne illness
Sandwedges
All sandwedges and burgers served with French Fries, Pasta Salad or Cole Slaw
Substitute Curly Fries or Onion Rings for $1.00 or Eggplant Fries for $2.50
Hot Dog
The official hot dog of Fenway Park!!!!
$4.50 add chili, cheese or sauerkraut $0.50 each
Pastrami on Rye
hot pastrami with grilled onion, tomato, melted Swiss and a side of whole grain mustard
$8.95
Rueben
corned beef, Swiss, sauerkraut and Thousand Island dressing on grilled rye
$8.95
Grilled Chicken and Cheddar
with lettuce, tomato, fresh avocado and chipotle mayo, served on a Kaiser roll
$8.95
Tuna Melt
homemade tuna salad with American cheese and tomato on grilled rye
$7.95
Steak Sandwich
shaved sirloin smothered with sautéed onions and cheddar cheese, served on a Kaiser roll
$8.95
BBQ Pulled Pork
slow cooked smoky pork topped with caramelized onions and cheddar cheese on a Kaiser roll
$8.95
Seasons' Chicken Salad
tender diced chicken with spiced walnuts, red grapes, herbed mayo served with lettuce, tomato on wheat bread
$8.95
Fresh Tomato & Mozzarella
grilled wheat bread topped with fresh mozzarella, vine ripe tomatoes, basil and pomegranate balsamic
$8.95
Panini
Smoked Turkey
oven roasted turkey topped with sliced Granny Smith apples, smoked Gouda, and cranberry mayo
$9.95
Tuscan Chicken
grilled chicken, sun-dried tomato pesto, fresh mozzarella, basil and roma tomatoes with a pomegranate balsamic reduction
$9.95
Ale House BBQ Beef
braised beef in our house made Smithwicks Ale BBQ sauce topped with cheddar cheese, served with horseradish dipping sauce
$9.95
Prosciutto di Parma
grilled eggplant, prosciutto, sliced tomato, roasted garlic, and a Tuscan white bean spread
$9.95
Thoroughly cooking meat, eggs, seafood and poultry reduces the risk of food-borne illness
First Course
All first course and dinner selections available after 5:00
Zuppa Di Clams
fresh littleneck clams in a spicy plum tomato sauce
$11.95
Autumn Scallops
pan seared scallops served over a spiced pear puree, sliced poached pear and drizzled with a sage brown butter
$10.95
Steak Crustini
marinated flank steak, caramelized onions, gorgonzola and horseradish cream served on a grilled crustini
$8.95
Mussels and Linguica
Prince Edward Island Mussels sauteed with garlic and Linguica in a smoky broth
$11.95
Raspberry Apple Baked Brie
wrapped in puff pastry topped with honey, pecans and a touch of cinnamon, served with crackers, fresh bread and sliced apples
$10.95
Thoroughly cooking meat, eggs, seafood and poultry reduces the risk of food-borne illness
Dinner Entrees
All entrees include a cup of soup d’jour or house salad
Dinner Salad Enhancements
(Substitute your salad for one of these upgrades)
Cobb Salad
mixed lettuce topped with crumbled bacon, hard boiled eggs, avocado, diced tomatoes, shredded cheddar and gorgonzola, served with your choice of dressing
$3.00
Caprese Salad
$4.00
Field Green Salad
mixed greens with sliced pear, gorgonzola, walnuts and dried cranberries, tossed in raspberry vinaigrette
$3.00
The Chop House
Filet Medallions with Forest Blend Mushrooms
pan seared Filet Mignon medallions with wild mushrooms and a port wine demi glaze
27.95
Maple Orange Glazed Pork Chop
16oz bone in pork chop grilled and served with your choice of potato and seasonal vegetables
$23.95
St Louis Ribs
slow cooked, falling off the bone and dripping with our bourbon BBQ sauce, served with fries and slaw
1/2 Rack $15.95 or Full Rack $20.95
Zesty Espresso and Garlic Rubbed Ribeye
grilled to order and served with a horseradish red pepper risotto
10oz. for $17.95 or 14oz. for $22.95
Braised Short Ribs
braised with a rich seasonal beer and aromatic vegetables, served with your choice of potatoes and seasonal vegetables
$22.95
The BBQ Pit
your choice of a quarter ack of Ribs, grilled BBQ Chicken, Carolina Pulled Pork, or slow cooked Ale House BBQ Brisket served with fries and slaw
pick 2- $16.95 pick 3- $19.95 The Whole Pit $22.95
Pasta
Shrimp & Scallops
sautéed with roasted red peppers, fresh spinach, garlic, basil and white wine, served over linguine
$19.95
Tuscan Pasta
chicken, artichoke hearts, white beans, spinach, fresh mozzarella, sun dried tomato pesto over penne pasta
$17.95
Littlenecks and Linguine
fresh littleneck clams sauteed with fresh garlic and herbs, over linguine served with red, white or fra diavolo sauce
$18.95
Jumbo Porcini Tortellini
wild mushrooms, crushed pistachios, fresh chilies with a rosemary cream sauce
$16.95
Chicken Penne
grilled chicken, zucchini, bacon, roasted tomatoes, in a pink vodka sauce
$17.95
Seafood
Potato Crusted Salmon
with cranberry honey and a hazelnut sage butter
$18.95
Mediterranean Scrod
broiled scrod served with capers, tomatoes, pistachios, and lemon with fresh herbs and a splash of white wine
$17.95
Casino Style Cioppino
Littleneck clams, mussels, shrimp, scallops, calamari, bacon, red pepper and fresh herbs in a garlic white wine sauce over linguini
$21.95
Sword Fish
with sautéed white beans, roasted tomatoes and bacon, fresh herbs and a hint of lemon served with your choice of potato and vegetable
$18.95
Shrimp and Zucchini Risotto
jumbo shrimp, zucchini, roasted tomato, fresh herbs and a hint of lemon
$18.95
Chicken
Seasons Classico
your choice of Marsala, Francaise, Balsamic chicken, served over linguine or with potato and seasonal vegetables
$16.95
Bruschetta Chicken
12oz of grilled chicken topped with seasons famous Bruschetta mix and topped with a balsamic glaze, fresh basil and parmesan cheese, over linguini
$17.95
Balsamic Chicken
grilled chicken breasts topped with sauteed zucchini, roasted tomatoes and garlic with a balsamic tomato sauce
$16.95
Honey Pepper Rotisserie Chicken
ridiculously tender slow roasted chicken with a honey pepper glaze served with your choice of potato and seasonal vegetable
$16.95
Thoroughly cooking meat, eggs, seafood and poultry reduces the risk of food-borne illness
Dessert
Red Velvet Cheesecake
rich New York cheesecake sandwiched between two layers of luscious Red Velvet cake
$5.95
Chocolate Thunder
layer upon layer of dark moist chocolate cake with our silkiest smooth chocolate filling piled high with chocolate chunks
$6.95
Maple Pecan Cheesecake
a velvety melting pot of chocolate and peanut buttery goodness all put together in one cheesecake and topped with crushed peanut butter cups
$5.95
Poach Pear Spiced Creme
spiced vanilla bean custard with bruleed autumn poached pears
$5.95
Kids Menu
(served with a beverage)
Hot Dog
Fenway Frank! Served with fries
$3.95
Burger
hand formed and cooked to perfection served with fries
$4.95 Add Cheese $5.95
Grilled Cheese
the classic served with fries
$4.95
Mac and Cheese
just like Mom’s
$4.95
Penne
with red sauce or butter
$4.95
Ask your server about our Wine and Martini selections!!!!
Thoroughly cooking meat, eggs, shellfish and poultry reduces the risk of food-borne illness
The menu options at Seasons at the Tradition are many. Find what you need, no matter if you’re ordering from our grill menu or crafting a menu for your party. Our restaurant is open for casual meals and large banquets. If you’re planning to hold an event, party, or wedding at Seasons, you can rely on our chefs to prepare a full menu according to your needs. We’re not far from downtown Wallingford, so stop in to try our food if you’re in the area.
As far as central Connecticut menus are concerned, ours has several options. Our standard grill menu, for example, has an array of appetizers, soups, salads, sandwiches, first courses, and dinner entrees for a variety of palettes. Choose from many dishes for lunch and dinner from our kitchen.
If you’re holding a larger event at Seasons, browse through our several party menus. One of these is sure to meet the needs of your guests and event. Our menus cover every meal from lunch to dinner, with buffet and plate options. Larger events involving more than a single meal, such as a wedding reception or networking event, should consider our cocktail and hors D’oeuvres menus and bar listing. Out of all Connecticut restaurant menus for banquets, events, and individual meals, ours has the most versatile and varied options.
